3 year warranty. We give three years warranty for any equipment manufactured by Dion Engineering LTD
For the pasteurization of the egg liquid products.
from 200 l/h up to 10 000 l/h
- The Tubular pasteurizer use a tubular heat exchanger with external heat source - Hot water or Steam boiler
- Working cycle of the tubular pasteurizer is 4 hours without cleaning.
- OPTIONAL: Full automatization and Full automatic C.I.P. system.
- The Tubular pasteurizer is pre-assembled and factory-tested with water to ensure fast installation.
- Skid-mounted and small footprint for flexibility in limited space.
- Whole: from 62°C to 67°C (holding time: 180 seconds)
- White: from 50°C to 55°C (holding time: 180 seconds)
- Yolk: from 62°C to 70°C (holding time: 180 seconds)